4 questions
Can you make these cevapcici less spicy, otherwise I can no longer eat and buy them
Hello kavoka, we have gladly informed our specialist department about your comment. They will be happy to consider your suggestion during the next product revision.
Until then, we ask for your patience and hope to continue welcoming you to our store - see you soon in your Migros! Best regards, your M-Infoline team
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Can these cevapcici also be served to a vegan at a fondue chinoise?
Hello jusch, your request is being investigated by our specialist department. We will get back to you as soon as possible. Best regards, your M-Infoline team
Hello jusch, the V-Love Cevapcici can be prepared in vegetable stock. However, as the product is seasoned, it may taste a little too salty. We therefore recommend frying the cevapcici, for example on a table grill. Best regards, your M-Infoline team
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These used to be available from the Quorn brand. What is the difference between these and the Quorn?
Hello Michi2000, thank you for the question. We have transferred the Cornatur Cevapcici to the "V-Love" brand. The product was adopted 1:1 and there were no recipe adjustments. In addition, the same supplier still produces this product. Best regards, your M-Infoline team
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Hello, Team Migros, and anyone else who can tell me whether this type of product can be frozen and, if so, how to cook it. Do I have to wait for them to defrost or can I start preparing them on a low heat? Thank you.
Hello Jehan, thank you for your message. Our Cevapcici can indeed be deep-frozen for later consumption. However, it is important to note that the product may lose some of its organoleptic properties (notably the taste, which may be a little less intense). For cooking, we recommend defrosting the product so that it can be prepared as recommended on the packaging. For cooking without defrosting, we recommend low heat. Best regards, your M-Infoline team
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