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«The madeleines are highly praised for their fine taste and buttery texture. Many customers love them and recall nostalgic memories. However, some mention that they can occasionally be dry or too sweet.»
(Automatically generated summary of reviews)
Very good but too sweet
We decorated them, felt like we had baked them ourselves 10/10
Good product. Recommended.
Are very fine in taste and fresh
Soft and chewy, but a little neutral
These Swiss butter madeleines are soft and pleasant in the mouth. Their texture is perfect, but the taste remains a little too neutral for my taste, lacking a little character. Ideal for a simple gourmet break.
Perfect, well-packaged, irresistible.
Delicious: fluffy, buttery and with authentic flavor.
I always buy one or two packs because they are really irresistible.
The only point that can be improved is the packaging: a freshness-saving closure would be really useful to keep them soft longer once opened.
Still, it remains a mouthwatering and quality product.
Unfortunately, they taste very artificial
I like the taste
Too sweet and artificial in taste. Pastries and patisserie used to be really good. Unfortunately not anymore. What a pity.