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Summarized ...

«The wild salmon receives mostly positive reviews for its excellent taste and high quality. Customers appreciate its tender texture and the fact that it is wild-caught, although some mention issues with saltiness and difficulty in separating the slices. Overall, it is a popular product that is frequently repurchased.»

Automatically generated summary of reviews

540 ratings

knaus600

Firm in structure, salty and almost freshly caught

(Machine translation)

Randenfan

A good salmon.

(Machine translation)

camstutz

Save 25% on packaging. It would be nice if they didn't save on separating the salmon slices. Everything sticks together. It just looks like tartare

(Machine translation)

SalveLu

Since the new packaging and therefore probably also a new supplier, too salty, too heavily smoked and tough. No comparison to before, almost inedible, but at a competitive price.

(Machine translation)