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Summarized ...

«Customers generally find this product delicious and enjoyable, often praising its fluffy texture and rich chocolate coating. Many express nostalgia for its taste, noting improvements in quality over time. However, a few reviews mention it being overly sweet or having inconsistencies in texture, though these concerns are not widely shared.»

Automatically generated summary of reviews

154 ratings

suzon64

Huummm, my diabetes loves it!

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Michela18

good but I prefer the darker ones 😄

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BAHAMA

They are delicious and a nice size.

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Ramon11100

Waaau, for the first time in a long time I have the feeling that the Moorenkopf tastes something like it used to.
The chocolate froth is thicker again, no longer so wafer-thin. You can separate the chocolate from the white foam again, also because the foam is stiffer again. Fluffy with air bubbles. The foam is almost as thick and stiff as before.
Yupiii, I'm so happy about that.😁 For a system eater (extreme connoisseur!), it's important to first loosen the chocolate with your teeth and then bite into the foam with fervor.🤷‍♀️
I hope sooo much that the Migro quality comes back.🙏 The new comparison advertisement is a good start. Now just produce more Migro products again in our Schweiz🇨🇭, and leave the 0/8/15 products to the others, and most importantly reduce the foreign products to an absolute minimum.
Oh, I'm just sooo happy😄 and full of hope 🙏 that Migro is once again on its way to becoming the number one ☝🏼 in our Schweiz🇨🇭zu.
Essa grad nomol an Moorakopf. 😜

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