Excellent in pasta gratins. Can also be used in savoury cakes
fine taste
Versatile in the kitchen
Good cheese, a little oily
I think it's great. It loses a lot of oil, though, and has a somewhat recent taste. The children are not fans of it.
Convenient to use
Perfect for cheese pie
The price is right, the quantity is right. A product that needs to be tasted quickly otherwise it spoils relatively quickly.
Too bad!
Very sticky and pasty, no taste
Hard to melt