Brand: Grill mi
Label: ASC

6.45|195 g3.30 / 100 g

4.2

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Summarized ...

«Customers are generally pleased with the product, praising its good taste and delicious marinade. Some mention issues with the thickness of the fillet and the skin, which was not noted in the product description. Overall, the product is seen as tasty and affordable.»

Automatically generated summary of reviews

19 ratings

LoriStella

Could be a little thicker but good taste

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Nadtipp

Marinade too overpowering after paprika

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mumbo

good and inexpensive ideal because you can grill it on the skin.

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ChanelR

Super tasty marinade. Everyone enjoyed it

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indios

I am furious - the description says without skin! But the product is WITH skin! And the weight is not correct at all. The packaging says 0.159 kg, but I've just unpacked it and weighed it - it's just under 0.145 kg (with skin!) I feel cheated as a customer!

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lianegrini

No need for additional seasoning, good flavor

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Guest

Top product. As a Norwegian, I have no problem eating farmed salmon. As far as toxicity due to ethoxyquin is concerned, it is already confirmed that you have to eat salmon more than twice a week before harmful effects are even discussed - and then only as far as pregnant women and children are concerned. Incidentally, the use of ethoxyquin will be phased out by 2020. So there will soon be no reason to complain anyway.

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Krasa

I think Migros should stop selling conventionally farmed salmon from Norway, Sweden, Denmark and other farms around the Baltic and North Sea. These farmed salmon are very heavily contaminated with ethoxyquin and other toxins (x times above the limits). http://www.bild.de/ratgeber/verbrauchertipps/verbrauchertipps/chemikalien-in-speisefisch-gefunden-49294056.bild.html Ionly buy organic farmed salmon from Scotland (safe) and wild salmon from Alaska (safe)

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