Garofalo Linguine
Brand: Garofalo
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Summarized ...
«Customers consistently praise this gluten-free pasta for its excellent taste and texture, often noting that it closely resembles traditional pasta. While some reviews mention a recent change in packaging that affected quality, the overall sentiment remains positive, with many considering it the best gluten-free option available.»
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26 ratings
The best gluten-free pasta alternative! Very similar to the "normal" wheat pasta. 😋
The consistency and taste are just right. Really good gluten-free pasta!
Great shape, consistency and taste
Unfortunately only found in Voi
Super good looks like regular pasta
for me the best and very fine
I was pleasantly surprised by the consistency and taste. Good gluten-free alternative to spaghetti.
I only regret that there is no bio and I always have to command of Italy :(
There are definitely better
Very good product