Riced cauliflower rice / Cauliflower rice.
Already available in other countries, should be easy to make.
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Riced cauliflower rice / Cauliflower rice.
Already available in other countries, should be easy to make.
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Riced cauliflower rice / Cauliflower rice.
Already available in other countries, should be easy to make.
Riced cauliflower rice / Cauliflower rice.
Already available in other countries, should be easy to make.
Hi ancilanci, thank you for your suggestion! We don't have any frozen rice with cauliflower in our range. What we can offer, however, are the following ready meals:
Item no. / type designation
1625.320 Lentils with vegetables 600g
1625.321 Bulgur/Qunioa with vegetables 600g
1625.326 Couscous with vegetables 600g
1625.327 Chickpeas with vegetables 600g
However, our product managers will be happy to incorporate your input into the next product range. We simply cannot promise you that we will actually introduce frozen rice with cauliflower.
Kind regards,
Jetmire
I would buy that too
Just to avoid any misunderstandings: I don't mean rice with cauliflower, I mean 'rice' made from cauliflower (exclusively cauliflower). Google cauliflower rice. It's very trendy!
I see J
No, we do not currently offer this product. But thank you for your interesting input. We will be happy to look into it.
Have a nice Friday afternoon!
Best regards,
Jetmire
ABSOLUTELY INTRODUCE IT. It is so SIMPLE AND HEALTHY. A STANDARD IN THE USA FOR MANY YEARS. Then you can also put recipes in the newspaper. The Swiss first have to be convinced with a little fine-tuning. It can't be that you only ever have the same low-fat products in 2018.
ABSOLUTELY INTRODUCE IT. It is so SIMPLE AND HEALTHY. A STANDARD IN THE USA FOR MANY YEARS. Then you can also put recipes in the newspaper. The Swiss first have to be convinced with a little fine-tuning. By the way, I think it wouldn't hurt to have a few more CREATIVE low-carb options in this country. You can't just keep eating the same old low-carb products in 2018.
Guest
As @ancilanci already wrote, it's really ridiculously easy to shred cauliflower in a blender to make cauliflower rice, so I have to speak out against its introduction. The shelves should rather make room for sustainable and sensible products.
Guest
Hello @DRAVE
Thank you for sharing the cauliflower rice idea. I'll be happy to pass it on to the department responsible so that they can check it out. I'll be in touch as soon as I know more.
Best wishes and have a nice Monday afternoon.
Marina
Guest
Dear @DR_DAVE
My colleagues have already given me feedback. The idea sounds exciting and they are happy to check the necessary details. We'll keep you up to date!
Best regards
Marina
Hi ancilanci, thank you for your suggestion! We don't have any frozen rice with cauliflower in our range. What we can offer, however, are the following ready meals:
Item no. / type designation
1625.320 Lentils with vegetables 600g
1625.321 Bulgur/Qunioa with vegetables 600g
1625.326 Couscous with vegetables 600g
1625.327 Chickpeas with vegetables 600g
However, our product managers will be happy to incorporate your input into the next product range. We simply cannot promise you that we will actually introduce frozen rice with cauliflower.
Kind regards,
Jetmire
I would buy that too
Just to avoid any misunderstandings: I don't mean rice with cauliflower, I mean 'rice' made from cauliflower (exclusively cauliflower). Google cauliflower rice. It's very trendy!
I see J
No, we do not currently offer this product. But thank you for your interesting input. We will be happy to look into it.
Have a nice Friday afternoon!
Best regards,
Jetmire
ABSOLUTELY INTRODUCE IT. It is so SIMPLE AND HEALTHY. A STANDARD IN THE USA FOR MANY YEARS. Then you can also put recipes in the newspaper. The Swiss first have to be convinced with a little fine-tuning. It can't be that you only ever have the same low-fat products in 2018.
ABSOLUTELY INTRODUCE IT. It is so SIMPLE AND HEALTHY. A STANDARD IN THE USA FOR MANY YEARS. Then you can also put recipes in the newspaper. The Swiss first have to be convinced with a little fine-tuning. By the way, I think it wouldn't hurt to have a few more CREATIVE low-carb options in this country. You can't just keep eating the same old low-carb products in 2018.
Guest
As @ancilanci already wrote, it's really ridiculously easy to shred cauliflower in a blender to make cauliflower rice, so I have to speak out against its introduction. The shelves should rather make room for sustainable and sensible products.
Guest
Hello @DRAVE
Thank you for sharing the cauliflower rice idea. I'll be happy to pass it on to the department responsible so that they can check it out. I'll be in touch as soon as I know more.
Best wishes and have a nice Monday afternoon.
Marina
Guest
Dear @DR_DAVE
My colleagues have already given me feedback. The idea sounds exciting and they are happy to check the necessary details. We'll keep you up to date!
Best regards
Marina
