The taste of cheese has a quality difference... for a while I was crazy about it, but for a few years now I've had the impression that it's deteriorating. Cheese doesn't taste the same anymore, and that's not just my opinion.
Good good good good good good good good good good good good good good good good
Breakfast sin mignon
My favorite ramekins are the ones from migros. I have nothing to say.
Crispy, very fine.
Top-notch, as usual
Just like homemade... delicious
Top - as always, nice and cheesy and a brilliant taste when warm. And crispy to boot
deliciously cheesy, if warmed throughout.
The one at Lucerne station is massively better.