Bio Tofu nature
Label: V-Label vegan 
Label: Bio Knospe
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Summarized ...
«Customers generally praise this tofu for its excellent taste and versatile texture, making it ideal for various dishes. Many appreciate its ability to absorb marinades well, though a few mention it can be slightly gummy when raw. Overall, it is considered a high-quality, locally produced option that many enjoy.»
Automatically generated summary of reviews
148 ratings
The taste is really good, but the price/performance ratio is not right at all. The price is not justifiable at all and I'm sure that once again a good margin is being made - because it's organic and hip and trendy and people are paying for it... It's also really unnecessary that this product contains so much salt - 1.16g of salt for 230g of tofu! According to the WHO recommendation (5g salt per day), this already covers 1/5 of the daily salt requirement. Fortunately, there are many alternatives that cost 3 times less, are also organic (EU tofu) and are practically salt-free. Rant over, thanks for coming to my TED talk.
Quality at the right price
Good and tasty, packaging rather impractical
Really good. Aromatic. Good consistency.
For pakbowl
good tofu, can be marinated, can be used for various dishes
Nice to make with lots of different recipes. A bit gummy for some raw, but soft when cooked or grilled with sesame.
Optimal packaging size
Super Tofu much better than Alnatura
Fine, well suited for frying