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Summarized ...

«The product is often praised for its versatility and taste, making it ideal for desserts and sauces. However, some reviews mention issues with consistency and price, while others commend its quality and flavor. Overall, positive experiences dominate, especially in vegan cooking.»

Automatically generated summary of reviews

97 ratings

Betna

Relatively good consistency, but a little on the rough side for a silken tofu.

(Machine translation)

davinkii

special consistency/aftertaste for a silken tofu

(Machine translation)

Enynon

Silken tofu was just a huge mush

(Machine translation)

Osgood

I bought the silken tofu as an alternative to Taifun. But I threw the tofu in the bin. Why is this tofu bitter?
Good thing I tried it first, I would have ruined my dish. I'll stick with the other one!

(Machine translation)