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«The organic croissants are generally praised for their taste and convenience for breakfast, but many customers complain about a changed recipe that has made them drier and less buttery. Some miss the previous larger versions and find the new ones bland. Overall, opinions are mixed, with quality seen as lower than before.»
Automatically generated summary of reviews
Very tasty and quick to prepare
Too good, I bought it on discount to taste it.
So good!
Preheat the oven, bake for 5 minutes, and these croissants are as fresh as a cucumber, I recommend them!
Bought once for a friend. Personally, I only eat croissants in France because of the lack of butter.
Delicious in the morning
Fine taste
Great but it's a pity that the big ones no longer exist
A little dry, lacks butter
Very fine, not too fatty.
Very fine taste, currently the best available, the ideal baking level is relatively difficult to achieve, too little (sticky inside) too dark (dry, bitter).