Turns gray in the refrigerator after 2-3 weeks
Good, but must be used quickly, otherwise mold
It's a baker's yeast that works ;).
Schimlich before expiration date
Convenient...I bake my own bread. But it never keeps until the date indicated.
Moulds quickly
always in stock
A long-standing standard
A must in the fridge
Always a must. Can also be frozen