8 questions
Which of these two flours is suitable for pizza dough?
Hello Mämel, thank you for your inquiry. We recommend this gluten-free flour mix from Aha! for preparing pizza dough. Please note that our suggestion is currently affected by supply problems. It is not (yet) clear when we will receive supplies again. Best regards, your M-Infoline team
👍super, thanks for the quick reply
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
Has the flour mix been taken out of the range? After a brief interruption in supply, it was back in the Migros store in Köniz, but now it's gone again and there was no empty space on the shelf.
Hello rekre89, thank you for your inquiry. Unfortunately, the supply interruption continues. It is currently unclear when the flour mix will return to our shelves. We ask for your patience - it will pay off! Best regards, your M-Infoline team
.... And that at Christmas.
And if there is 30% 😂🙈
Hello aline127, we planned the campaign well in advance. At that time, we were not aware of any supply problems. We understand that this is unfortunate and will certainly consider the flour mix again as part of the upcoming offerings as soon as availability is guaranteed again. Best regards, your M-Infoline team
@M-Infoline: Do you have an update in the meantime? Other flours are just not as good 😞
and other flours are above all much more expensive...
We understand the disappointment. Unfortunately, we do not yet have an update. But we are still working hard on it. Best regards, your M-Infoline team
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
I have seen that there is a delivery interruption. Is this product at the end of its service life?
Hello marp, the interruption in supply is due to a shortage of raw materials. We are working hard to restore availability as quickly as possible. The flour mix you are looking for is expected to be back on our shelves from the end of September 2024. Best regards, your M-Infoline team
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
Can you bake our traditional Christmas cookies (Mailänderli, Spitzbuben) with this flour?
Hello Ani-61, thank you for your question. Basically, as the flour does not contain gluten, it has different baking properties and is therefore not entirely comparable with normal flour. Unfortunately, we have no experience with this and therefore cannot make a definitive recommendation. Best regards, your M-Infoline team
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
Bonjour, pourquoi mettre du glucose, si on veut du sucre dans une préparation on peut l'ajouter, mais pas l'enlever!!!↵Et aussi pourquoi mettre l'indication "sans lactose" je ne savais pas que la farine pouvait contenir du lactose 😡
Hello! It's not easy to imitate the properties of a conventional flour when gluten is not to be included. Indeed, gluten plays a decisive role in terms of baking properties. If it is missing, a completely different composition and technology must be used. Adding a little glucose to the aha! flour mix plays an important role in achieving satisfactory quality. The glucose content of the finished bread is of secondary importance from a nutritional point of view. - You're right, lactose has nothing to do with flour, so it goes without saying that this product is also lactose-free. On the other hand, it meets our customers' need to be informed as fully as possible. Best regards, your M-Infoline team
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
Hello, there is no recipe with the bread machine on the package. How can I make it? Thanks
Hello, thank you very much for your message. Unfortunately, space on the packaging is limited. That's why there are no recipe instructions. However, you will find them here under preparation tips. With best regards, your M-Infoline team
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
Why was the more environmentally friendly paper packaging changed to plastic packaging? I think that's a shame...
Hello rekre89, thank you for your question. We adapted the packaging based on customer feedback - we're sorry that you don't like it. Plastic packaging is safer for allergy sufferers. This is because it is better sealed and therefore there is less risk of traces of other flour products getting inside. Best regards, your M-Infoline team
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
It has a symbol on the back, to the left of the best-before date and the batch number. It looks like a bundle of paper circled by two arrows. What does it mean?
Hello Klinni, thank you for your message about the flour packaging. It is the recycling symbol for paper: https://generation-m.migros.ch/de/nachhaltig-leben/infografiken/recycling-symbole.html However, the symbol is incorrectly printed on this pack. The waste bag should actually be shown. We will correct this from the next printed pack. Best regards, your M-Infoline team
Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.