Why? You can only test, rate and make Migros even better if you're logged in.
«The yeast is praised for its quality and reliable baking results, but many users report mold appearing before the expiration date.»
(Automatically generated summary of reviews)
Good for pizza dough
Does her job.
I prefer this fresh yeast
Works wonderfully, unfortunately with mold spots lately.
Better than dry yeast
Ideal for all types of bread making. Does not leave a bitter taste behind.
Always a pleasure goes up nicely
Brings the dough almost to the point of explosion. Best life with this yeast!
Does the job and is great value for money. If you store it properly, it doesn't dry out too quickly.
It cheats quickly for me
