Zöpfli aha!
Label: aha!
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Summarized ...
«Customers generally praise the gluten-free Zpfli for its good taste and texture, often noting it as one of the best gluten-free options available. While some mention it can be a bit dry or not as fluffy as traditional Zopf, many appreciate its flavor and versatility for various meals. Overall, the product is well-received, with a positive sentiment towards its availability and quality.»
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82 ratings
good for my daughter
I'm super grateful that there are gluten-free products in Migros, but the Zöpflis don't really taste like a Butterzopf, for example. But they are not bad!
The best gluten-free bread rolls currently on the market!!!
Very good taste
Very fine pigtails, crispy and fluffy.
I like it very much! 🤩
Sweeten my Sunday, simply delicious!
No taste, strange consistency
Bake up and enjoy fresh, very good
I have a bread recipe without eggs/butter (quick to dry), modified, in no time at all I have plaited bread without the sometimes strange ingredients. Frozen in slices, quickly defrosted and still delicious. You can even make Zopf Tierli (hedgehogs, muesli) from it. It is practically 1:1 the same as the standard plait. With butter and honey jam jammm... The Aha variant is also an option, but it dries out quickly. If it's so easy to do privately, why can't it be done in the aha development?