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Automatically generated summary of reviews
«Customers generally praise the product for its excellent taste and quality, often describing it as delicious and flavorful. However, some reviews mention issues with the bread becoming moldy or gray quickly, suggesting that proper storage is important. Overall, it is well-received and considered one of the best rye breads in the region.»
Automatically generated summary of reviews
Excellent hold 🤩
Simply delicious. Convenient packaging
Excellent and keeps very well
Unfortunately, it's only available cut in Valais. Would also be great all over Switzerland. It's impossible to cut rye yourself without a machine, but it's now also available here in Zurich. But I haven't bought it yet. I will try. Also with regard to mold. The slices that you don't eat straight away should typically be frozen. Has anyone tried this?
Great that it's pre-sliced. I love the taste.
gray for the umpteenth time. Bought on Thursday, opened today and the bread is gray again. Something should finally be done about this. The plastic packaging is wrong from my point of view.
Taste very good unfortunately the bread quickly turns moldy gray
Very fine. Thinly sliced.
Were moldy, therefore returned.
For me, the best rye bread in the region