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«The rye bread receives mostly positive reviews for its excellent taste and convenient sliced form. However, some customers report issues with mold and packaging. Overall, it is regarded as one of the best rye breads in the region.»
Automatically generated summary of reviews
Well-cut and tasty
Excellent hold 🤩
Simply delicious. Convenient packaging
Excellent and keeps very well
Unfortunately, it's only available cut in Valais. Would also be great all over Switzerland. It's impossible to cut rye yourself without a machine, but it's now also available here in Zurich. But I haven't bought it yet. I will try. Also with regard to mold. The slices that you don't eat straight away should typically be frozen. Has anyone tried this?
Great that it's pre-sliced. I love the taste.
gray for the umpteenth time. Bought on Thursday, opened today and the bread is gray again. Something should finally be done about this. The plastic packaging is wrong from my point of view.
Taste very good unfortunately the bread quickly turns moldy gray
Very fine. Thinly sliced.
Were moldy, therefore returned.