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«Excellent flavor and quality, perfect for baking, though often regarded as expensive.»
(Automatically generated summary of reviews)
Good for baking or rice pudding.
Finally available again at a more reasonable price!
Great taste and super aromatic
No comparison.
Yes, good, not a high quality
For her job in the patisserie
Vanilla not in desserts - especially in cauliflower soup
Very good taste
This product comes into its own when baking
soft and fresh, I don't just use the seeds and it gives sugar and salt the fine vanilla flavor