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3 questions
1 year ago
I'm surprised at the constant price increase. At the beginning of march still fr. 2.00 Jz already fr 2.05.... previously long below fr. 2.00.....
1 year ago
Hello Strubbeli_2, we have always offered quality at reasonable prices. Nevertheless, it can happen that we have to increase our prices. These can have various causes:
- Increases in the price of raw materials, packaging materials (especially paper and cardboard), general production costs
- For food: poor harvest (quality, quantity) -> increased demand, higher price
We compensate for normal exchange rate fluctuations and minor increases in raw material prices with a mixed calculation. However, if these costs rise steadily over a period of months or if procurement prices increase drastically, an adjustment is unavoidable. Best regards, your M-Infoline team
Guest
11 years ago
Can't migros also sell vollrahm in the m-budget version?
11 years ago
Hello guest
Thank you very much for your suggestion.
We are always pleased to receive such contributions, as they show us what customers like and give us the opportunity to constantly improve our range.
No M-Budget full cream is planned at the moment. However, we will be happy to take your request on board and review it as part of our next product range analysis.
Your satisfaction is important to us! Your M-Infoline team
14 years ago
Since the introduction of additive 407, the cream is thicker but has an unpleasant bitter aftertaste. A pity in cold dishes.
14 years ago
Dear Madam,
We refer to your above-mentioned request, which was sent to us on 27.06.2010 19:45:10.
Unfortunately, in order to be able to respond to you in the best possible way, we need more time than expected.
Please accept our apologies for the delay in responding to your request, and we thank you in advance for your understanding and patience.
With kindest regards
Your M-Infoline
Federation of Migros Cooperatives
M-Infoline
P.O. Box 1766
Limmatstrasse 152
CH-8031 Zürich
M-Infoline: 0848 84 0848
Do you have any questions? Visit www.migros.ch for frequently asked questions and answers under > M-Infoline > Frequently asked questions FAQ.
14 years ago
Thank you for contacting Migipedia.
We are happy to confirm that the use of the additive E 407 complies with official guidelines. E 407 is a natural polysaccharide obtained from various red algae.
This additive is also known as carrageenan, and is used in the food industry as a stabilizer and thickener. It is added to whole cream to prevent destabilization during storage.
Your M-Infoline team
Guest
14 years ago
You have to buy the "Past" version UHT is bad.