1 question
Hello Can you also freeze the sauce half cream? We use it to fill dumplings, for example, and would like to freeze them and then bake them.
Hello relaxo, thank you for your inquiry. We are pleased that you are using the product for your home-made dumplings. In this context, we understand why freezing is important to you. You are right to contact us so that we can address your concerns. The in-depth investigations took some time. We apologize that we are only getting back to you now. Below we inform you about the results of our investigations: During our tests, we could not detect any deviations in taste. However, the texture left something to be desired. The latter proved to be more liquid than usual and was also granular. In view of this loss of quality, we advise you not to do this. We hope this information is helpful to you. Best regards, your M-Infoline team
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