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«An exceptional cheese with a delicious fruity note and pleasant texture. Many customers regard it as one of the best cheeses, perfect for fondue and other dishes. Overall satisfaction is high, with only a few critical remarks.»
Automatically generated summary of reviews
An excellent cheese with an unusual texture and a fruity flavour.
Best cheese
The best cheese. Almost as good as Alpine cheese
Excellent cheese
Delicious the best
I like it a lot
Best cheese for Älplermaggronen
One of the best of the pre-packaged vacherins, now unfortunately made with thermized milk. I always have some on hand to top off a fondue or enrich a béchamel sauce.
Excellent for the 3-vacherin fondue
Not great, but there are worse things