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«The vegan dessert receives mixed reviews. Many appreciate the cream's flavor, while the base is seen as too crumbly and wet. Some customers criticize the alcohol content and sweetness, while others praise the gluten-free and vegan option.»
(Automatically generated summary of reviews)
Really great to have a vegan and gluten-free dessert at the same time. The taste of alcohol is a little too strong for me, it almost masks the other flavors.
Fine alternative
Very good taste. The consistency of the biscuit takes some getting used to (like dried "Brösmeli"), so one star deducted.
A little too sweet
I'm so happy to see bvegan products!
the cream is delicious, but the base is really weird - crumbly but extremely wet at the same time.
and i find it inappropriate that migros sells a product that contains alcohol and only states this in very small letters.
Never buy again
i loved it! then suddenly it was no longer available in the stores. now it's back and what can i say - i'm very disappointed! the base is very inconsistent, crumbly..why are they not using biscuits anymore? what a shame!
Not great, both the texture and the taste are pretty average, far from the excellent chessecake.
For me, not comparable with the 'normal' tiramisu. Base too 'wet', too sweet.