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«The paste has an intense, fruity-sour flavor, great for Asian dishes, but many wish for a smaller packaging and less acidity.»
(Automatically generated summary of reviews)
Delicate, quite sour taste. I sometimes snack on them as they are or in yogurt.
Great product. Many Asian recipes call for tamarind paste, which is not easy to find.
If you find it too sour, you've probably added too much. It's a condiment for making sauce, not a sauce in itself :)
I do not know
The taste is fruity and tart.
I would have liked to see a recipe on the packaging as an idea. One star deduction for this.
Great! Long missed for a delicious Massaman Thai curry.
Many people write that it's too sour. Fish sauce and sugar are also needed for pad Thai. Cook it soon.
An industrial taste
The sauce is a little too sour. I wouldn't buy it.
The paste is quite sour.
It tastes better when mixed with soy sauce and honey.
I find the tamarind paste a little too sour. It overpowered the whole pad thai dish. The jar is also a bit too big. Half was enough for 4 people.
