good for "off-the-shelf
The Bescht Bernaise
Anyone who knows a real Béarnaise cannot eat this.
Simply so fine
A good base to adjust according to taste.
Fine sauce when
With the addition of a little dried tarragon, this Bearneaise really tastes homemade. Delicious and so quick to make.
Surprisingly very good sauce.
Delicious ready-made sauce
Nothing to add