1 question
Is this product gluten-free?
Hello Angelox, the Poke Bowl Salmon does not contain any gluten-containing ingredients, nor should any carry-over be expected. If a product contains gluten-containing ingredients, this must be openly declared, stating the gluten-containing cereals (wheat, spelt, rye, barley, oats, etc.). In addition, ingredients containing gluten must be highlighted in the list of ingredients, for example in bold print or with capital letters (examples: wheat starch, WHEAT flour).
Traces due to possible carry-over in the manufacturing process must be indicated at the end of the list of ingredients with a "may contain" note ("may contain gluten" or "may contain traces of gluten"). Best regards, your M-Infoline team
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