If you eat the whole loaf on the same day, it's fine... but a day later, it's already chewy—what a shame.
Good baguette that tastes as fresh as the day it was baked when reheated in the oven (without preheating) at 160 degrees Celsius for 15 minutes.
General Bread worse Alls at Beck
Almost no bread
Excellent bread.
Very fine, smells good Should be consumed on the same day, dries quickly
Well, I'll take it because there's no good bread at Migros and it'll do in a pinch, but honestly, it's not very good...
your bread is good!
The best of migros chopsticks
Very good but eat quickly