Mega delicious. Doesn't need anything else.
A sugary disaster - hands off!
I was looking forward to the Stalden chocolate cream, but what awaited me was a taste disaster. This cream is not just sweet - it is a sugar bomb beyond compare. It feels like you've mixed a spoonful of pure granulated sugar with some cocoa powder. Chocolate? No way! Instead, a penetrating, artificial sweetness dominates, downright torturing the palate.
Did the development team ever think that taste should be more than just sugar? I imagine them laughing as they dump buckets of sugar into the mix and think to themselves: "This will make people happy!" Spoiler: No, it doesn't.
After two spoonfuls, I felt like my dentist could feel my teeth screaming decay from afar. For the life of me, I can't imagine who would want to eat something like this voluntarily. Maybe ants or hummingbirds, but certainly not people with functioning taste buds.
Please, dear Migros team, replace this product with one that tastes like real chocolate, not sugar with a hint of cocoa. Until then: never again!
Memories of your youth!
There were always two tins in the pantry at home, even at my mother's and grandmother's house.
Unfortunately, the consistency is no longer like it used to be, it's more fluffy and sorry, crumbly and no longer has the same taste as the original. It used to be a nice, dark, shiny chocolate cream.
I'll definitely have to look for an alternative.
As fine as ever
Not my taste
I thought it was heavenly as a child, now I prefer homemade cream
Childhood memory
Very Tasty if mixed with whiped cream
Ideal as an emergency reserve