Absolutely inedible
Would like to give 5 stars minus, but that's not possible....
Who invents and "assembles" such "foods"?
Ingenious vegan cheese alternative
tiptop on the pizza, I have never tried it pure
I didn't like it at all. Rather peculiar texture and non-existent taste
very fine for caprese! doesn't melt so well
Consistency is ok, flavor is better
In my opinion, it doesn't have much to do with mozzarella.
Taste: I don't like the very present coconut flavor.
Consistency: When raw, it's more like pudding than mozzarella. When melted, it has the consistency of béchamel sauce. At least in terms of nutritional value, it contains more protein than some other vegan cheeses
Very great product (like almost everything from Simply V). One of very few really good vegan mozzarelle (aka vozzarelle). One star deduction for the expensive price.
As an omnivore, I find this mozzarella very good in a tomato and mozzarella salad. It's a little softer or slimier than the original, but it's perfectly acceptable.
Quite ok... but it has a strange aftertaste and I still miss the fibrous consistency that is typical of mozzarella. I would have expected more for Simply V, as I think the company makes the best vegan feta and the best vegan pasta cheese. But at least there is now a vegan alternative in the range