Log in and get involved!
Why? You can only test, rate and make Migros even better if you're logged in.
4 questions
1 week ago
Hello, many reviews say that the cake is too sweet. Unfortunately, it also tastes far too sweet for me. Could you adjust the recipe a little and use less sugar? Because otherwise it would be great.
7 days ago
Hello Jayes, thank you for your question. Can you tell us the best-before date and the adjacent production number of your packaging? Then we can check the production concerned. Best regards, your M-Infoline team
11 months ago
Hello IreneSch, thank you for your question. The cake has a diameter of 16 cm. Best regards, your M-Infoline team
2 years ago
Palm oil and barn eggs in a selection product, that's pretty cheeky! Quality is being sold where there obviously isn't any! Incidentally, this also applies to various other Selection products. Why is there no intervention? A product that is supposed to represent the "luxury line" should also have quality ingredients... what a shame!
2 years ago
Hello Cooky, our own industry, Jowa AG, is committed to using only eggs from animal-friendly husbandry (whether free-range or barn) for production. In addition to the legal requirements, Migros has introduced the winter garden (covered, weather-protected fresh air area) as standard for barn rearing. From our point of view, too, it would certainly be desirable to process only free-range eggs. However, in view of the current shortage of eggs (in Switzerland and Europe), it is unfortunately not possible to switch. Unfortunately, it is already very costly to cover our demand for barn eggs. Regarding palm oil: In order to meet consumer demand for palm oil-free baked goods, JOWA is working intensively on the issue to find alternatives. One of the prerequisites for the changeover is technological feasibility. When using palm oil, we make sure that sustainable cultivation is supported and that only certified palm oil is used. Oil palms are particularly high-yielding crops and therefore require less acreage than other oil plants. In order to meet the growing global demand for vegetable fats and oils, the use of oil palms as a source of oil is essential. Best regards, your M-Infoline team
Guest
4 years ago
Is this cake vegetarian? The E-numbers on the list of ingredients are unfortunately not clear
4 years ago
Hello Loereli, the cake is vegetarian and the additives used are not of animal origin. Best regards, your M-Infoline team