Sélection Saint Félicien
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Summarized ...
«Customers generally praise the product for its delicious taste, creamy texture, and high quality. Some suggest pairing it with honey, thyme, and fresh baguette for an enhanced flavor. A few customers, however, feel it is a bit expensive and question the milk quality. »
Automatically generated summary of reviews
45 ratings
8 months ago
If this were made from goat's milk, then 5☆ Tip: place in a small clay pot, put in the oven (preheat to 210°C) for 10 minutes with very little honey and a few fresh thyme leaves, then serve with fresh baguette = a poem 😋