had lazy ones underneath. must take a better look next time.
are badly treated, quickly become lazy!
Great value for a versatile product that can be used whenever I make gnocchi
Shallots , perfect, but not available everywhere
Super good I need it almost every day
Indispensable for cooking
Very fine and aromatic, something between garlic and onion, great with seafood sugo or quiche
Mostly 2-3 lazy specimens!
Fresh, spicy and slightly tart
No rotten ones in it for once