1 question
Why are you selling this salmon?
I would never eat salmon that has been raised with antibiotics. The fish in these mass breeding facilities must be protected with massive amounts of antibiotics to prevent them from getting sick. The consequences: sick animals, contaminated fish meat, and widespread contamination of the oceans. If your health is important to you, don't buy this product!
Hello franzroos, thank you for taking the time to share your opinion with us. I understand your concerns about salmon farming and its potential impact on health and the environment.
The salmon we sell at Migros comes exclusively from certified sources that operate according to strict standards such as ASC certification. This certification ensures that the farms not only meet high environmental standards, but also take into account the health and welfare of the animals.
We attach great importance to offering our customers responsibly farmed fish and are committed to exceeding legal requirements. Best regards, your M-Infoline team
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