Saitaku Miso Paste

Hello indios, miso paste can be used in different ways in Japanese cuisine, depending on taste and recipe. Depending on whether you want to prepare a soup, a marinade or another recipe. For example, you can find a recipe for marinated eggplant on the homepage: https://www.saitaku.co/recipes/miso-glazed-aubergine/. There are various recipes for a soup base: for example, we recommend 8 dl water and 72 g miso paste for 4 people. Depending on how many other rather salty ingredients you use, the miso paste can be increased or reduced. Best regards, your M-Infoline team

Hello crihai, thank you for your question. This paste undergoes a heat treatment during production. According to Swiss law, the temperature and time parameters are set so that the product can be declared as pasteurized. However, this is not specifically stated on the packaging. Best regards, your M-Infoline team

Hello StefanoJ, thank you for your inquiry. The item is available in larger and selected stores. We have listed the supermarkets in the Zurich area for you: - MMM Limmatplatz - MMM Regensdorf - MMM Altstetten - MMM Zürich City - MMM Glatt - MMM Uster - MMM Wädenswil - MMM Bülach Süd - MM Zürich Flughafen - MM Rapperswil Sonnenhof We hope this information helps you. Best regards, your M-Infoline Team