Roberto Lasagne mit Rindfleisch
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Ratings
Summarized ...
«Customers generally appreciate the product for its convenience and taste, comparing it favorably to homemade lasagna. They acknowledge its industrial nature and higher price, attributing it to good quality ingredients. Some wish for a thicker product.»
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13 ratings
6 months ago
It has nothing to do with lasagne. It looks great on the shelf, but after baking it looks like a brick and tastes very bland.