Rahmblutwurst & Leberwurst
Label: Swissness
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Ratings
Summarized ...
«Customers generally find the product to be of high quality, with excellent taste and perfect consistency. Some suggest that the product could be improved with the addition of more raisins in the liver sausage, and a few found the blood sausage a bit bland, but overall, the product is praised for its good size, spiciness, and lack of excess fat.»
Automatically generated summary of reviews
137 ratings
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