Raclette du Valais bloc
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Summarized ...
«Customers consistently praise this cheese for its excellent flavor and creamy texture, often highlighting its superiority over industrial alternatives. While some reviews mention it can be rubbery or less flavorful if not aged properly, the overall sentiment remains very positive, with many considering it the best option available. Availability issues are noted, but the quality is highly regarded.»
Automatically generated summary of reviews
36 ratings
kitchen accompaniment
EXCELLENT SUPER BIEN
A little rubber
Super raclette cheese!
The quality is top-notch, with pieces of various sizes, allowing for cost optimization and better quantity management.
A real raw-milk cheese for a good raclette. Nothing like other industrial cheeses
Great creamy consistency and good taste. Fair price for the quality.
Not our taste
doesn't really deserve a star, not matured enough (too young) and therefore not very tasty
The best raclette cheese I've ever had.