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1.70|90g

3.8

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Summarized ...

«Reviews indicate that the pastry is an interesting twist on the classic, but often deemed too sweet and lacking sufficient pistachio filling. Many appreciate the texture and flavor, while some criticize the freshness and ingredients. Overall, it is seen as tasty but with room for improvement.»

Automatically generated summary of reviews

22 ratings

Carvalhoisalina

Wonderful good, delicious

(Machine translation)

Anna_B

tested for free

A bit too sweet for my taste, but pleasant nonetheless. Could do with a bit more pistachio filling

Jessy12

tested for free

Very nice variety, best put in the fridge and enjoy cold. Not enough filling for me as a pistachio cream lover.

(Machine translation)

Maddie-James

tested for free

I bought it yesterday, and the pros and cons are as follows:
Minuses: it's a little too sweet and there's not enough pistachio inside and you can't really distinguish the taste of this pistachio cream or paste. The taste is too neutral.
On the plus side: the glaze, even though it adds sugar, is good, especially with the little pieces of pistachio, which is a real bonus, and the doughnut is nice and soft.
So I liked it, even if I know the pistachio didn't show enough for my taste.

(Machine translation)

Sun25

tested for free

The pistachio Berliner is a successful, creative variation on the classic Berliner. The fine, exquisite pistachio cream filling has a nutty, slightly sweet aroma that combines well with the airy yeast dough.

(Machine translation)

chirilla

The idea is good, but in this form the doughnut does not harmonize with the pistachio paste, it comes out too dry. Better would be a pistachio cream, like cream doughnuts. By the way they are great, too bad they are only rarely on offer

(Machine translation)

Phil8

Bof bof. Dry, little filling, too many unhealthy ingredients. Just to ride the pistachio wave? Not interesting for me.

(Machine translation)

Schogiiii

not mine, does not taste fresh

(Machine translation)

Dracula

The one I bought on a Saturday morning was too dry. Inedible and discarded. Recipe to be reviewed. Too bad, it was interesting.

(Machine translation)

jessicascanu

I think it's interesting & cool that there's something new, but when I bought it later in the afternoon, the dough was slightly dry, but you could still eat it. The filling could perhaps have a little more😀👍.

(Machine translation)

Pistazien Berliner

3.8

Product information

Ingredients

Nutritional values

Rating