Hello dear m infoline team I wanted to ask you why do the high products contain thickeners? It's nothing against them I would appreciate a good feedback from you Lg Marisa Kendlbacher
Hello Kendlbacher, thank you for your inquiry and the photos. We will be happy to help you further. The thickening agent carrageenan is used in the Ovo High Protein Drink to stabilize the drink and prevent sedimentation of the cocoa and the dry component. This means that no sediment forms at the bottom of the bottle. We hope this information is helpful for you. Best regards, your M-Infoline Team
Hello, dear m infoline, I have a quick question for you. Carrageenan is found in almost all yogurt drinks. Why is that? In the worst case, carrageenan could also stimulate blood sugar. Just as a note, people with diabetes could be at risk. I would appreciate your feedback. Best regards, Kendlbacher
Pudding
Hello Kendlbacher, in the product mentioned, carrageenan (E407) is used to slightly increase viscosity in order to prevent sedimentation, for example of cocoa, while at the same time improving the mouthfeel. It is used in very small quantities (as much as necessary, as little as possible). However, yogurt drinks do not contain carrageenan.
As far as the available studies are concerned, they should be treated with a certain degree of skepticism when interpreting the results. It is important to remember to take into account the amounts of the additive that must be consumed in order to have a negative effect on metabolism—amounts that are often excessive compared to reasonable food consumption. Best regards, Your M-Infoline Team
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Grüezi. Are the flavors and E407 alcohol-free (e.g. ethanol?) and otherwise also alcohol-free? Many thanks and best regards
Hello fatihoeztuerk, thank you for your message. The product does not contain any flavors or additives with alcohol. Best regards, your M-Infoline team
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