Mozzarella laktosefrei aha!
Label: aha! 
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Summarized ...
«Customers generally appreciate this lactose-free mozzarella for its taste and versatility, often noting its similarity to regular mozzarella. While some mention minor texture differences and occasional issues with availability, many find it a valuable option for those with lactose intolerance. Overall, it is well-received and considered a great alternative.»
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341 ratings
Can't convince me, rubbery consistency
Good but too expensive
Good taste with tomatoes
Good alternative
Very good and perfect for making pizza
fine but too door
Ideal for pizzas in cases of intolerance
Great, I'm glad that it exists as a lactose intolerant
Good, but unfortunately not as good as real mozzarella and not suitable for cooking (dough, pizza, gratin).
Wonderful, you can't taste any difference