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«Quality has significantly declined; the paper allows grease to seep through, making the baking sheet dirty. Convenient, but many find it unusable.»
(Automatically generated summary of reviews)
Incredible junk. Nice PFASf fei but unusable. Grease simply seeps through. Sheet metal is totally filthy. I briefly considered dying of cancer from PFAS 2-3 years earlier instead of using this paper and getting annoyed with it
These new baking paper sheets are much worse than the old ones (in the past we had nothing to complain about). Even if the baked goods are barely greasy, the fat soaks through immediately. Dough also sticks to it much more. It's really disappointing that something like this ends up on the shelves! And we now have 3 rolls of it because Migros is now selling them 3 for 2. Thank you Irminger.
Practical, compact and very nice
We are very disappointed with the product. The quality is so cheap that the grease soaks through the baking paper and stains the baking tray. In short, you scrub the tray. NB: and this is the most expensive item on offer.
Made in China: is there really no alternative in Switzerland or Europe?
Very practical. The sheets fit very well on standard baking trays.
Nothing sticks, good
Yes, it works very well and is great in pieces, saving me a lot of cutting
I agree with the criticism: This product is useless. You can't put anything on the tray. I have now thrown everything away. I keep asking myself how faulty products end up on the shelves at Migros. Is there no quality control? Perhaps the bosses should store in their own store more often.
this paper is useless, you might as well use household paper or A4 paper, it's cheaper. Grease passes through the sheet, so it doesn't work.
Useless or useless - grease seeps through and stains the baking tray. I might as well leave it alone