Migros Bio Ricotta
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Summarized ...
«The ricotta is praised for its mild and creamy texture, making it suitable for both sweet and savory dishes. Many customers appreciate its good taste and freshness, although some find the texture and flavor less convincing. Overall, positive reviews dominate, especially compared to other brands.»
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32 ratings
Mild and creamy, it goes well with both savory and sweet dishes, best for cannoli siciliani
Perfect especially for desserts
Not yet tested
It doesn't taste like much
Very good, great taste!
Mega mega fine. Very fresh.
Good, nothing to say
Better than Galbani and less expensive
Super preferably daily
Because of the price