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Automatically generated summary of reviews
«Customers generally praise the product for its rich flavor and high quality, appreciating that the mushrooms are sourced from Europe. However, some reviews mention concerns about the price and a few instances of bland taste, suggesting variability in quality. Overall, the mushrooms are well-received, especially for culinary use.»
Automatically generated summary of reviews
always goes with meat
Rich and intense in taste - and not from China 🙏
Very small and unpalatable morels.
Love morilles to put in my creamy sauce with eggs in cassolettes!!
excellent taste and quality
Really EXCELLENT 🙌 in every way 👌👌👌
More expensive than Aldi
Ok, but there are better things. Better to pay a little more!
Guest
Great mushrooms! As others have already mentioned, the soaking water must be used for cooking. Sand and other things can of course be sieved out. It's a natural product, mushrooms from the forest would also be dirty =) However, as with all the other dried mushrooms, the filling quantity is to be criticized. Most bags are not even half full! You could argue the price here, but then you should at least use smaller bags. With Mu Err and Shiitake, which cost next to nothing, there is no excuse. It's a real waste of plastic. A lot of waste for nothing. =/
Unfortunately, a complete Christmas dinner disappointment! The dried morel hats (in our case from Bosnia and Herzegovina) had a beautiful appearance, but were completely tasteless, almost unimaginable when you know what an intense and typical taste these mushrooms normally have. Either something went wrong during 'production' or there is a variety that has simply lost its morel scent. We can't quite understand how such a product finds its way onto the shelves at Migros - what a shame.