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«Customers appreciate the high quality and intense flavor of the organic garlic, commonly used in various dishes. However, some report issues with rotten or moldy cloves affecting freshness. Many also wish for the option to buy individual cloves to reduce food waste.»
Automatically generated summary of reviews
sometimes there are rotten cloves in them, so they don't keep as long, but the main thing is organic
is still in stock
Garlic that doesn't rot quickly
You are on the safe side with organic garlic
must never be missing
I use it regularly, but cooked with it, to refine dishes. Unfortunately, my stomach has not been able to tolerate raw for a long time, which I really regret!
200 grams of garlic is too much for one person. By the piece would be perfect.
I really like this product.
Very small and moist
Organic from Argentina