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«The coarse sea salt is highly regarded by customers for its versatility and quality, making it ideal for various cooking applications and salt blends. Many users praise its fine taste and practical use in the kitchen. A common issue mentioned is the impractical packaging, which does not detract from the overall positive rating.»
Automatically generated summary of reviews
Very good for frying salmon
Good, I need for homemade vegetable seasoning paste (bouillon)
Good big salt for cooking
where does the sea salt come from/ origin?
well it's salt
Happy that there is
Perfect with grilled vegetables or meat parfait👏🏻👏🏻
Our daily salt...
Super satisfied... thank you again. We love it very much
in our kitchen for years, very fine for pasta.
