Why? You can only test, rate and make Migros even better if you're logged in.
«Excellent quality at a great price, perfect for soups, though occasionally uneven pieces.»
Automatically generated summary of reviews
My favorite way to cook barley soup is with carrots and leeks. Comforting and tasty.
top quality and cheap price best for soup
super bones for sauces
Good, but badly cut with the bindel, small bits of bone remain!
Excellent quality delicious
Unfortunately, large ones are often mixed with very small ones in the pack
Good and inexpensive.
grateful
Good
Love it