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«A very fine and fluffy bread, perfect for Sunday brunch. Convenient and quick to prepare, it stays fresh and tasty even after baking.»
(Automatically generated summary of reviews)
Very good, tasty braided bread—you just have to let it cool completely so that it isn't doughy.
is okei when there is no time
After baking—crispy and aromatic—the baking time given is rather too short!
Freshly baked, the butter braid tastes best. The quality is very good.
The plait was OK, the baker's is better
SUPER GOOD AND ALMOST HOMEMADE
Too good for Sunday
Again and again on Sunday at the Zmorgebuffet
A little too big for one person and quickly becomes dry after cooking.
Tastes almost like homemade