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«Great quality and value, perfect for soups, though some reviewers noted uneven cuts in the packaging.»
(Automatically generated summary of reviews)
The meat was still tough after 4 hours of cooking
My favorite way to cook barley soup is with carrots and leeks. Comforting and tasty.
top quality and cheap price best for soup
super bones for sauces
Good, but badly cut with the bindel, small bits of bone remain!
Excellent quality delicious
Unfortunately, large ones are often mixed with very small ones in the pack
Good and inexpensive.
Good
grateful