used to have a more intense flavor, or is that just me?
Why grind it yourself when nutmeg is available in finely ground form
Very good also price performance
Good seasoning for mashed potatoes and béchamel sauce
Correctly ground but the constant change of jars is a shame everything looks the same in the cupboard
You can't do much wrong
It's a pity that the smaller version, which was configured tip-top for kitchens, no longer exists. Good nutmeg otherwise.
for even finer mashed potatoes
Top. But isn't there an alternative for the plastic lids?
Top for years