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«Very tasty and practical for pizzas and gratins, but frequent reports of mold and bland flavors. Overall, highly rated.»
(Automatically generated summary of reviews)
Ideal for Pinsa
Delicious on a pizza but very expensive
I love it for pizzas and other dishes.
Easy to handle
Excellent for melting cheese in baked pasta lasagne baked peppers
Excellent for pizza and other recipes, very good consistency.
Great for pizza
Average, could have more mozzarella taste
Good for pizza or parmigiana
Of course pizza or gratins