Hello Are the ingredients in the pasta from Switzerland? or only made in Switzerland?
Wheat from Canada, the EU or the United States.
Hi Janineeeeeee, the durum wheat semolina comes from the USA, Canada or Europe, depending on availability. The eggs come from the Netherlands, the salt from Switzerland and/or the Netherlands. Best regards, your M-Infoline team
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Hello, what is the origin of the flour used in the pasta range? With my thanks and best regards S F
Hello sf4, thank you very much for your inquiry. The durum wheat used in M-Classic pasta comes from Canada, the EU or the USA, depending on availability. Best regards, your M-Infoline team
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Guest
Hello
I have been shopping at Migros-Säntispark in Abtwil SG for about 1 year. Even after the renovation phase, the small Schnäggli were not available in the Abtwil range?! Whenever I fancy these super pasta products, I have to drive to Neumarkt in the city, because they are always available there.
Is it possible to get these pasta products in Abtwil?
Good day
The Migros product range is constantly being expanded. However, space and floor space in the stores remain the same, with the consequence that there is less and less room for the individual products.
As the product range in a store is adapted to the size of the store, it has to be constantly reviewed. In smaller stores, it can happen that an item with low sales is classified in a higher product range level and is therefore only available in larger stores.
We are sorry that we cannot give you a more positive response. We wish you lots of fun on our Migipedia page.
Best regards,
Your M-Infoline Team
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